SWEET POTATO CASSEROLE RECIPE HOW TO
SWEET POTATO CASSEROLE RECIPE FULL
SWEET POTATO CASSEROLE RECIPE FREE

Play around with the amounts until it looks right. Go ahead and use gluten-free flour or even almond meal if you want. When mixed with butter, the flour creates those crumbly streusel lumps we all love. Just keep in mind it’ll be a lot sweeter – so maybe reduce the amount a little.

SWEET POTATO CASSEROLE RECIPE FREE

Of course, feel free to use white sugar if that’s all you have. It’s kind of caramelly, and I love all things caramel! I like to use brown sugar to make crusts because it adds a deeper flavor than granulated. To give the crust a little bit of sweetness. This sweet potato side dish has two main elements, both of which are crazy easy to make.Īnd as you’ll see, the ingredients are all pantry staples that you probably already have on hand. Ingredients For Ruth’s Chris Sweet Potato Casserole Let’s not waste any more time! So put on your aprons, and let’s get cooking. Plus, it pairs beautifully with other Christmas and Thanksgiving sides.Īnd because the recipe is so easy, you can make it any day of the year. It’s perfect for the holidays because not only is it delicious, but it also goes well with roasted ham and turkey. The contrast between the creamy sweet potatoes and the crunchy-crumbly streusel is just heavenly. While the traditional sweet potato casserole is topped with toasted marshmallows, Ruth’s Chris uses a pecan streusel. You won’t regret it! Sweet Potato Casserole With Pecan Topping So if you need a new side dish for your next Thanksgiving or Christmas feast, give this Ruth’s Chris sweet potato casserole a shot. This recipe came straight from the Ruth’s Chris website, and I can assure you that it’s the real deal. How can anyone say no to a light, fluffy, and creamy sweet potato casserole with a crunchy and buttery pecan streusel on top? Now, I never dine at Ruth’s Chris without ordering it.

SWEET POTATO CASSEROLE RECIPE FULL

Step 6: Bake the casserole in the Sharp European Convection Oven for 15 minutes, until the topping is lightly browned.Ĭheck out the full blog post on Sunkissed Kitchen.I first went in Toronto and quickly became obsessed with their sweet potato casserole. Step 5: Add the pecan crumble on top of the sweet potatoes, and spread out in an even layer. Step 4: Use a small 8×8 or 6×9 baking dish, and add the sweet potato puree into an even layer. Step 3: Add the steamed sweet potatoes to a food processor bowl along with the rest of the puree ingredients, and process to form a smooth and creamy mixture. Set aside and rinse out the food processor bowl. Step 2: While the sweet potatoes are steaming, make the pecan topping by adding all the ingredients into a food processor bowl, and pulsing to form a chunky crumble topping. Steaming is a better cooking method than boiling to keep the nutrients in the potatoes rather than seeping out into the water. I use a stainless steel steamer to keep the potatoes from getting watery. Step 1: First, steam the peeled and cubed sweet potatoes in a covered pan with a lid. The timers and variety of settings ensure everything is cooked perfectly and ready to serve at mealtime! The Steps It has a built-in meat probe, so I know exactly when it’s time to pull out my turkey. The convection oven is roomy inside and can handle a large roasting pan, with plenty of room to heat side dishes, like this sweet potato casserole. Īdding Sharp’s luxury appliances to my kitchen has made all the difference in my holiday planning. This is one of my many holiday recipes baked to perfection in my Sharp European Convection Oven. 1/4 cup unsweetened almond milk or milk of choiceīaked in the Sharp European Convection Oven.4 pounds sweet potatoes peeled and chopped in 1 1/2 inch cubes.This sweet potato casserole is paleo and can be made vegan by swapping a vegan butter option.A delicious PECAN CRUMBLE topping comes together in minutes in a food processor and is lightly sweetened with maple syrup to add even more warming fall flavors.The mash is lightly spiced but no sweetener is added to the potatoes. The creamy sweet potatoes are the star.You’ll love this Sweet Potato Casserole because: This is perfect to serve with Thanksgiving dinner, but also perfect for a cozy meal all winter long! This recipe embraces the sweet, creamy texture of sweet potatoes, and amps them up with some spices and a light pecan crumble topping. Sweet potatoes are naturally sweet all on their own. We did not grow up with the typical marshmallow-topped sweet potato casserole in my house. Over this past season, we partnered with Michelle Miller of Sunkissed Kitchen to create a Sweet Potato Casserole Recipe catered for you (and your taste buds).

SWEET POTATO CASSEROLE RECIPE HOW TO

For years, the Simply Better Living team has been on the hunt to find chefs and wizards of the kitchen who know how to create something we know everyone will love.

Sweet potato casserole recipe